Come on Board

For the Common Good

Campaign Date

March 19th 2019

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Our Aims

To spread awareness of the food crisis in this part of the world.

To spread awareness on food waste during Ramadan.

Present solutions to decrease food waste by educating and encouraging the public to change their consumption habits

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Campaign Day

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Cooking Competition

Signups: 10AM to 11AM

Contest: 11AM to 12PM

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An opportunity to embrace your inner chef! You can take part in this competition to help promote food waste reduction!

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Create a culinary treat with the ingredients given to you for a chance to win.

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6 participants to battle it out in the most thrilling contest, of which 3 will be cooking a savoury dish and 3 participants will be cooking a dessert.

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Helping us decide the winners will be our three fantastic judges: Coach Sasa Obradovic, Culinary Club Coordinator Nashel Nash and our very own Aliya Khatri.

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Eating Competition

Signups: 10AM to 11AM

Contest: 12PMto 12:30PM

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'Feast' your eyes on our mouth-watering food-eating competition! 12 participants will battle it out to see who can come out on top.

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Guest Speaker from Sustainable Environmental Technologies (SET)

12:30PM to 1PM

Sustainable Environmental Technologies is the leading company for all things waste reduction and they're coming to Middlesex University to show us first-hand how we can help reduce food wastage within the region.

SET are also offering internships for students, so be sure to catch them in Block 16 at the Oasis Theatre, March 19th. Don't miss out!